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"Is the popular vine variety soley responsible for some of the world's most distinctively aromatic dry white wines...”
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Bleeding Heart Sauvignon Blanc (12pk)
More about Bleeding Heart Find a stockist Grape Variety: Semillon 70% Sauvignon Blanc 30% Summary: Bleeding Heart Wine was born from a shared passion in the wines and vineyards of South Australia. The ancient soils and moderate climate create rich and full bodied wines that are incredibly satisfying. Few that experience the food and wine or the beautiful landscape could argue that it is not better a bleeding heart than none at all. Vineyards: Sourced from established vineyards in the Adelaide Hills and the Lower Murray. The sheltered aspect and cold Autumn nights of the Adelaide Hills combine to ensure excellent aromatics and the retention of natural acidity in the elegant fruit harvested. Lower Murray component delivers impressive intensity of flavour and length. Winemaking: Fruit is harvest during the early morning hours to retain freshness before a fast and precise vinification in stainless steel with minimal oxygen contact to maximise fruit expression and aromatics. A cool fermentation (15 to 18 degrees) is undertaken in stainless steel tanks before maturation on lees for four months to build depth and texture with malolactic fermentation prevented. Vintage 2022: 2022 will probably be remembered as wet in most parts of Australia. However, in inland vineyards the rain did not hinder, rather it helped vines stay healthy and created favourable conditions for a modest and favourable crop across much of the country. Overall, quality was up but yields were down. Tasting Note: There’s a reason these two varieties make great stablemates. They complement each other perfectly. Aromatic nose of citrus, fresh herbs with a passionfruit lift that is fruit forward. The palate displays fruit flavours of lemon and guava that ensure a good length and cleansing acidity. Pair with pan fried scallops with salsa Verde. The below information is available for stockists of this product.
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Farm Hand Semillon Sauvignon Blanc (6pk)
More about Farm Hand Find a stockist Grape Variety: 90% Semillon, 10% Sauvignon Blanc
Region: Australia Winemaker: Con-Greg Grigoriou Closure: Screwcap Alcohol: 11% Summary: The Farm Hand wines are grown by the Grigoriou family, fourth generation wine growers, from almost one hundred acres of Organic Vineyards in the Monash Valley of South Australia.
Vineyards: The moderate, dry climate with very low rainfall during autumn and fertile soils is perfect suited to Organic Viticulture. The well established vines (up to thirty years of age) are planted widely apart for airflow to minimise disease pressure and minimal drip irrigation ensures low yielding fruit with rich flavours and varietal expressiveness Winemaking: Fruit is harvested during the early morning hours to retain freshness and partially whole bunch pressed. A fast and precise vinification in stainless steel with minimal oxygen contact maximises fruit expression and aromatics. A cool fermentation (15 to 18 degrees) is undertaken in stainless steel tanks before a short rest on lees prior to bottling. 2023 Vintage: Spring was cooler than usual and with more rain events bringing soil moisture levels up. Summer likewise was cool yet with enough sunny days to enable beautiful albeit slower ripening. This made for a later vintage than prior years, but the resultant fruit quality is very, very good.
Tasting Note: A lighter rendition of this famous blend with subtle aromatics of citrus and passionfruit with a hint of grassy complexity. The palate is fresh and vital with a lemony intensity and a core of bright fruit balanced by zesty acidity. Perfect with a seafood platter. The below information is available for stockists of this product. Bottle Barcode: 9344154013501 Carton Barcode: 9344154013518
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No Evil Sauvignon Blanc (6pk)
More about No Evil Find a stockist Region: Central Ranges
Grape Variety: Sauvignon Blanc Winemaker: Aaron Mercer Alcohol: 12% Summary: The See, Hear, Speak No Evil Organic wines are sourced from fully certified Organic vineyards and made using minimal additions. The wines are Organic, Vegan friendly and made to EU guidelines for minimal preservatives (less than 30ppm Free Sulphur. A new benchmark in affordable Organic Wines). Winemaking: Hand picked into small bins and chilled before processing in the winery, A steady vinification with a cool fermentation in stainless steel tanks. Six months maturation on lees to build texture and complexity before minimal filtration and bottling. Vintage 2023: Early cool weather and some rain early spring has set the region up well for the warmer than usual period running up to harvest time. The wines show terrific colour and phenolic ripeness and a fine natural acidity delivered in 2023. Tasting Note: Aromas of passion fruit, fresh cut grass and subtle citrus and honey dew melon. The palate is lifted with white similar fruit flavours and a crisp acidity gives this wine line and length. An enjoyable aromatic white best served in the sun with friends and fresh seafood The below information is available for stockists of this product. Bottle Barcode: 9344154000839 Carton Barcode: 9344154000846
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One Good Turn Semillon Sauvignon Blanc (6pk)
Grape Variety: Semillon Sauvignon Blanc Summary: One Good Turn are Climate Positive wines. Fruit has been sourced from vineyards choosing to use sustainable practices to achieve great quality while thinking about the environmental impact of modern agriculture and how it can best be harnessed to ensure we continue to give back to the planet. As the saying goes “One Good Turn” deserves another and so for every bottle purchased we will contribute to Carbon Click – a climate positive organisation that donates to worthy environmental causes that are close to our heart. Vineyards: Sourced from sustainable vineyards from around Australia. Winemaking: Hand picked into small bins and chilled before transportation to the winery, A very fast and precise vinification with a cool fermentation in stainless steel before extended maturation on lees to build texture and complexity. Vintage 2022: 2022 will probably be remembered as wet in most parts of Australia. However, in inland vineyards the rain did not hinder, rather it helped vines stay healthy and created favourable conditions for a modest and favourable crop across much of the country. Overall, quality was up but yields were down. Tasting Note: Easy drinking and popular blend of two aromatic white varieties that make the quintessential Australian white blend. The nose is alive with citrus and passionfruit with hints of cut herbs. The palate delivers on the aromas with a core of lemony fruit and super fresh acidity. A great match to Sushi or Sashimi. The below information is available for stockists of this product. Bottle Barcode: 9344154017745 Carton Barcode: 9344154017752
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Paddington Lane Sauvignon Blanc (6pk)
Region: Malborough Varietals: Sauvignon Blanc Winemaker: Corey Ryan Alcohol: 12.5% Summary: From dry rosés to crisp whites, Paddington Lane reflects a contemporary lifestyle and palate. Perfect for long lunches, impromptu picnics, or golden hour celebrations, these wines offer effortless, everyday indulgence. Beautifully embossed bottles echo Sydney’s iconic Paddington terraces, with elegant typography and coastal colours creating a modern, relaxed vibe. A brand that looks stunning and feels right at home in any stylish setting. Winemaking: Harvested at optimal ripeness, the fruit undergoes cool fermentation in stainless steel tanks, preserving its fresh character and enhancing zesty citrus and tropical fruit notes. With no oak influence, the wine maintains its vitality and lift, resulting in a crisp and refreshing profile. Vintage 2025: The 2025 growing season in Marlborough was largely successful, delivering excellent fruit quality and normalized yields following the reduced harvest of 2024. While not quite reaching the exceptional heights of the previous year, this vintage produced wines of notable character—especially Sauvignon Blanc—with vibrant, expressive fruit and bright, lively acidity. Tasting Note: Aromatic notes of passionfruit, lime zest, and fresh-cut herbs lead into an energetic palate, delivering crisp acidity and a clean, dry finish. This vibrant wine is perfect for pairing with summer salads and light dishes.
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Patisserie Sauvignon Blanc (6pk)
Region: South Australia Grape Variety: Sauvignon Blanc Winemaker: Corey Ryan Alcohol: 9% Summary: ‘Inspired by the charm and elegance of a French patisserie, Patisserie invites consumers to indulge in a new level of deliciousness. Reimagining the wine experience, Patisserie delivers layers upon layers of flavour, sophistication, style, elegance and delight paired with an invitation to ‘treat yourself’ to the most delicious wines ever Tasting Note: Patisserie Passionfruit Friand Sauvignon Blanc is a vibrant, sweet-styled wine bursting with tropical passionfruit, ripe melon, and a touch of citrus zest. Juicy and expressive, it finishes with a soft, dessert-like charm that’s reminiscent of its pastry-inspired name. A fun and fruity twist on Sauvignon Blanc. The below information is available for stockists of this product.
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Pinch Gut Chocolate Aged Tawny (6pk)
Region: Dominican Republic, barrel aged in Australia Summary: Of the many dark stories from these troubled times none is more notorious than that of convict Francis Morgan, who was executed on Pinchgut island and his skeleton then left to hang for four years. According to folklore, knowing his fate, Morgan told the hangman he was consoled by what would be his magnificent view of the harbour. Today we’re still obsessed with rum but “harbour views to die for” luckily has quite a different meaning Tasting Note: Rich and indulgent, this chocolate-infused Tawny harmonises velvety milk chocolate, toffee, and vanilla with the deep, barrel-aged complexity of the wine. Enticing aromas of creamy cocoa, toasted hazelnut, and caramelized sugar rise from the glass, leading into a smooth, full-bodied palate. Each sip reveals layers of milk chocolate truffle, buttery toffee, and oak laced with a hint of rum, offering depth and warmth. The finish is long and lingering, leaving behind delicate notes of cocoa, caramel, and roasted almond. The below information is available for stockists of this product. Pinch Gut Chocolate Aged Tawny Tasting Note (Please contact us) Pinch Gut Chocolate Aged Tawny Image (Please contact us)
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Pinch Gut Cinnamon Aged Tawny (6pk)
Region: Dominican Republic, barrel aged in Australia Summary: Of the many dark stories from these troubled times none is more notorious than that of convict Francis Morgan, who was executed on Pinchgut island and his skeleton then left to hang for four years. According to folklore, knowing his fate, Morgan told the hangman he was consoled by what would be his magnificent view of the harbour. Today we’re still obsessed with rum but “harbour views to die for” luckily has quite a different meaning Tasting Note: A bold twist on the dark-hearted Pinchgut, this cinnamon-infused spiced rum ignites the senses with intensity, warmth, and intrigue. Aromas of cinnamon sticks, clove, and burnt orange rise from the glass, layered with rich vanilla and caramelised brown sugar. The palate is full and refined, revealing waves of maple, toffee, and nutmeg, all carried by the fiery warmth of cinnamon spice. Mid-palate complexity deepens with oak char and dried fruit, leading to a long, smouldering finish of dark treacle, toasted vanilla, and lingering spice. A fiery indulgence with a bold edge. The below information is available for stockists of this product. Pinch Gut Cinnamon Aged Tawny Tasting Note (Please contact us) Pinch Gut Cinnamon Aged Tawny Image (Please contact us)
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Red Hut Sauvignon Blanc (6pk)
Region: Marlborough | Awatere Valley Grape Variety: 100% Sauvignon Blanc Winemaker: Corey Ryan and Mike Farrugia Alcohol: 13.5% Summary: Red Hut is a collaboration between longtime friends and wine professionals Corey Ryan and Mike Farrugia, inspired by New Zealand’s iconic backcountry huts that offer shelter and connection. Drawing on deep industry ties, they source small parcels from standout subregions to craft contemporary wines with authenticity and character wines that capture the real New Zealand, both in the glass and in the heart. Winemaking: After harvest, the fruit was fully destemmed and chilled to 6°C before being gently pressed into stainless steel tanks. A neutral yeast strain was used for fermentation at 12–15°C, with semi-solids included to enhance texture. Once dry, the wine matured on lees for two months with regular stirring to build mouthfeel. It was then blended, naturally stabilised, and bottled without further additives. Vintage 2025: A cooler January gave way to warm, dry weather leading into harvest, resulting in clean fruit and strong flavour development. Cool autumn nights preserved the natural acidity that defines classic Marlborough Sauvignon Blanc. Larger yields extended ripening, allowing for ripe flavours at lower sugar levels. Notably, fruit from the Awatere Valley stood out for its vibrancy and purity, delivering Sauvignon Blancs with exceptional intensity and expression. Tasting Note: This Sauvignon Blanc is bright and expressive, with aromas of lime, gooseberry and passionfruit, alongside hints of lemongrass and fresh herbs. The palate is dry and lively, showing flavours of green apple, lime zest and tropical citrus. A subtle lees influence adds softness to the texture, while crisp acidity and a mineral edge give the wine a long, refreshing finish.
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The Hero Sauvignon Blanc (6pk)
More about Hero Of Zero Find a stockist Grape Variety: Sauvignon Blanc
Region: Wine of Australia Winemaker: Corey Ryan Closure: Screwcap Alcohol: 11% Summary: The Hero wines are hand-crafted from the best quality fruit sourced from premium vineyards across South Australia, including McLaren Vale and the Barossa. With meticulous handling in the vineyard and winery, the pristine fruit will have less exposure to anything harmful that may normally require the addition of preservatives. Our wines are crafted to be brightly coloured, exotically fragrant, full-flavoured and critically, they sing without the addition of preservatives. Perfectly suited to many cuisines, these wines are also crafted to ensure they are suitable for Vegans.
Winemaking: Healthy and problem free fruit is selected in the vineyard and then picked in the cool of the night and then rushed to the nearby winery for a fast and focused vinification. Fermentation is cool in a closed static fermenter before a short maturation on lees and bottling.
Vintage 2023: Early cool weather and some rain early spring has set the region up well for the warmer than usual period running up to harvest time. The wines show terrific colour and phenolic ripeness and a fine natural acidity delivered in 2023. The below information is available for stockists of this product. Bottle Barcode: 9344154014911 Carton Barcode: 9344154014928
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Tread Softly Forever Young Sauvignon Blanc (6pk)
More about Tread Softly Find a stockist Grape Variety: Sauvignon Blanc Summary: Tread Softly is a contemporary range of wines that are naturally medium in weight and lower in alcohol. Tread Softly is dedicated to reducing its carbon footprint and chooses sustainable vineyard management and winemaking techniques to ensure its production has a minimal impact on the environment. For every case of Tread Softly sold, the brand proudly commits to planting an Australian native tree – to date, that is over 1.3 million trees. Winemaking: Harvested in the cool of the morning to avoid the warmer temperatures of the day. The fruit is quickly delivered to the winery for destemming and crushing prior to a regular fermentation in stainless steel tank. A small component of the blend is cool distilled whilst another undergoes ultra-membrane filtration. With very gentle handling, these components are masterfully blending back into the original parcel of wine to arrive at a well-integrated, lighter finished ABV. 2023 Vintage: The winter and spring prior to the 2023 vintage was generally a little wetter and cooler than what is usual, delaying the start of vintage and meaning some extra care was required through the growing period. Whilst the vintage was indeed later than usual, there were some beautiful parcels of fruit that benefited from being grown in sites where the slower ripening simply enabled flavour ripeness to be achieved with character & balance. Tasting Note: A lighter and finer Sauvignon Blanc with an aromatic nose of citrus, guava and passionfruit complexed with subtle dried herbs, light spice, and brisk acidity. Elegant and refreshingly vibrant and long to finish. This wine is very light in feel but with terrific flavour and energy. The below information is available for stockists of this product. Bottle Barcode: TBC Carton Barcode: TBC Tread Softly Forever Young Sauvignon Blanc Tasting Note 2023
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Tread Softly Sauvignon Blanc (6pk)
More about Tread Softly Find a stockist Grape Variety: 100% Sauvignon Blanc Summary: Tread Softly is a contemporary range of wines that are naturally medium in weight and lower in alcohol. Tread Softly is dedicated to reducing its carbon footprint and chooses sustainable vineyard management and winemaking techniques to ensure its production has a minimal impact on the environment. For every case of Tread Softly sold, the brand proudly commits to planting an Australian native tree – to date, that is over 1.3 million trees. Vineyards: Sourced from established vineyards of the rich soils of the border of Victoria and South Australia. The vines are mostly dry-grown and utilise expert canopy management to help to control ripening and vigour. Winemaking: Harvested in the cool of the morning to avoid the warmer temperatures of the day. The fruit is quickly delivered to the winery for destemming and crushing prior to a regular fermentation in stainless steel tank. The wine is aerated, and temp controlled for an even ferment and then spends 3 months in tank on solids prior to bottling and an early release. 2023 Vintage: Spring was cooler than usual and with more rain events bringing soil moisture levels up. Summer likewise was cool yet with enough sunny days to enable beautiful albeit slower ripening. This made for a later vintage than prior years, but the resultant fruit quality is very, very good. Tasting Note: A lighter take on Sauvignon Blanc due to its earlier picked and moderate credentials but no less flavoursome. Aromatic nose of citrus, guava and passionfruit complexed with subtle dried herbs, light spice, and cleansing acidity. Elegant and refreshingly vibrant and long to finish. Pair with Goat’s cheese salad. The below information is available for stockists of this product. Bottle Barcode: 9344154013754 Carton Barcode: 9344154013761
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