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Woods Crampton Frances & Nicole Eden Valley Shiraz (6pk)
More about Woods Crampton Find a stockist Grape Variety: 100% Shiraz Summary: For a small winemaker, Woods Crampton has achieved a lot in a small amount of time. “The straight men of the Barossa new wave” Woods Crampton make contemporary and balanced wines, a world away from the fruit bombs of the past.. Vineyard: Sourced from the Blenkiron Vineyard, a truly pedigreed, low-yielding, sixty year old vineyard on its own rootstocks within the Eden Valley. Hand picked at less than two tonnes per acre. Winemaking: Made using Burgundian techniques and a “hands-off” philosophy. The fruit is hand-picked, given an overnight chill before a cold-soak for seven days at seven degrees. The fruit is primarily de-stemmed and allowed to reach ambient temperature before transferred to two-tonne fermenters with 25% whole bunches laid across the bottom. A very slow, cool ferment with the cap held down and hand plunging twice daily. At two grams the ferment was pressed in a very old, very gentle pneumatic press to a settling tank to finish fermentation. The fruit was racked to medium and large format french oak, about 50% new, and topped every six weeks but not racked or stirred for 18 months. The wine was not fined, given a coarse filtration and a dash of sulphur before bottling. 2017 Vintage: Winter and Spring of 2016 was much wetter than usual lifting the soil moisture levels for the region. December, January and February were all cooler than usual which prolonged the ripening period by 2-3 weeks. The slower ripening for the berries ensured a greater accumulation of complex character development that winemakers are often lauding in the better years. The fruit reached optimal flavour and Tasting Note: Rich, dark and brooding – riper than 2014 but still displaying a “cool climate” profile and whole bunch aromatics. The palate is beautifully balanced and effortless with a core of powerful blue berried fruit / ripe plums and exotic spice. The class of the wine is evident in the wine impressive length and finesse flowing to a bright and precisely detailed finish defined by fine silky tannins. This wine will unveil its true character over the next twenty years if carefully cellared. The below information is available for stockists of this product. Bottle Barcode: None Carton Barcode: None Woods Crampton Frances & Nicole Eden Valley Shiraz Tasting Note 2017 Woods Crampton Frances & Nicole Eden Valley Shiraz Bottle Image
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One Good Turn Cabernet Sauvignon (6pk)
Grape Variety: Cabernet Sauvignon Summary: One Good Turn are Climate Positive wines. Fruit has been sourced from vineyards choosing to use sustainable practices to achieve great quality while thinking about the environmental impact of modern agriculture and how it can best be harnessed to ensure we continue to give back to the planet. As the saying goes “One Good Turn” deserves another and so for every bottle purchased we will contribute to Carbon Click – a climate positive organisation that donates to worthy environmental causes that are close to our heart. Vineyards: Sourced from sustainable vineyards from around Australia. Winemaking: Fully de-stemmed before fermentation in a mix of open and closed tanks. The wine was primarily vinified without the influence of oak for maximum fruit expression before blending with a component aged in three and four year old French oak. Vintage 2021: If 2020 was all about the heat, then 2021 will be remembered as the wet season. In many parts of Australia, it was unseasonably wet in winter, but not at critical times to do damage nor impact the resultant ripeness of the grapes. A cool and dry summer meant even ripening was achieved between dry and rainy spells and the ensuing fruit quality was excellent and for once yields were up making for a bumper harvest in 2021. Tasting Note: A varietal Cabernet bursting with blackcurrant, a hint of eucalypt and some toasty oak. The palate is plush and generous with red fruits and hints of mocha before a long enjoyable finish that is aided by a soft tannin framework and lively acidity. Perfect with Moroccan lamb backstraps cooked on the barbecue. The below information is available for stockists of this product. Bottle Barcode: 9344154017639 Carton Barcode: 9344154017769
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One Good Turn Chardonnay (6pk)
Grape Variety: Chardonnay Summary: One Good Turn are Climate Positive wines. Fruit has been sourced from vineyards choosing to use sustainable practices to achieve great quality while thinking about the environmental impact of modern agriculture and how it can best be harnessed to ensure we continue to give back to the planet. As the saying goes “One Good Turn” deserves another and so for every bottle purchased we will contribute to Carbon Click – a climate positive organisation that donates to worthy environmental causes that are close to our heart. Vineyards: Sourced from sustainable vineyards from around Australia. Winemaking: Picked partially by hand. The majority of the blend was vinified in stainless steel with high solids and oxidative handling with fifteen barrel fermented with lees stirring. About forty percent was aged in medium toast two and three year old French oak barriques for six months to add complexity before full malolactic fermentation. Vintage 2021: If 2020 was all about the heat, then 2021 will be remembered as the wet season. In many parts of Australia, it was unseasonably wet in winter, but not at critical times to do damage nor impact the resultant ripeness of the grapes. A cool and dry summer meant even ripening was achieved between dry and rainy spells and the ensuing fruit quality was excellent and for once yields were up making for a bumper harvest in 2021. Tasting Note: A bold and bright Chardonnay that exhibits varietal flavours of stonefruit and white peach with a vanilla oak influence. Generously flavoured palate with stonefruit and creamy oak driving through a long finish. Pair with Roast chicken. The below information is available for stockists of this product. Bottle Barcode: 9344154017790 Carton Barcode: 9344154017806
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One Good Turn Merlot (6pk)
Grape Variety: Merlot Summary: One Good Turn are Climate Positive wines. Fruit has been sourced from vineyards choosing to use sustainable practices to achieve great quality while thinking about the environmental impact of modern agriculture and how it can best be harnessed to ensure we continue to give back to the planet. As the saying goes “One Good Turn” deserves another and so for every bottle purchased we will contribute to Carbon Click – a climate positive organisation that donates to worthy environmental causes that are close to our heart. Vineyards: Sourced from sustainable vineyards from around Australia. Winemaking: Fully de-stemmed before fermentation in a mix of open and closed tanks. The wine was primarily vinified without the influence of oak for maximum fruit expression before blending with a component aged in three and four-year-old French oak. Vintage 2022: A La Nina season brought much welcomed rain over the winter months and continued in providing a mild spring and summer. The cooler than average weather during harvest resulted in a longer ripening period which facilitated fragrant and elegant fruits in red wines and a seamless acid and tannin balance. Tasting Note: vibrant red berries jump out of the glass. The palate is rich with raspberry and mulberry fruits, soft tannins frame the fruit. A vibrant Merlot that is sure to be a crowd pleaser! The below information is available for stockists of this product. Bottle Barcode: 9344154017646 Carton Barcode: 9344154017776
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One Good Turn Pinot Noir (6pk)
Grape Variety: Pinot Noir Summary: One Good Turn are Climate Positive wines. Fruit has been sourced from vineyards choosing to use sustainable practices to achieve great quality while thinking about the environmental impact of modern agriculture and how it can best be harnessed to ensure we continue to give back to the planet. As the saying goes “One Good Turn” deserves another and so for every bottle purchased we will contribute to Carbon Click – a climate positive organisation that donates to worthy environmental causes that are close to our heart. Vineyards: Sourced from sustainable vineyards from around Australia. Winemaking: Partially hand before de-stemming and fermentation in a combination of two tonne open fermenters with ten percent whole bunch and twice daily hand plunging and larger closed fermenters with pump overs. A majority of the juice was matured in stainless steel while a portion underwent time in French oak. Vintage 2022: 2022 will probably be remembered as wet in most parts of Australia. However, in inland vineyards the rain did not hinder, rather it helped vines stay healthy and created favourable conditions for a modest and favourable crop across much of the country. Overall, quality was up but yields were down. Tasting Note: Awash with red berry intensity with just a touch of earthiness. The palate is soft and supple with great fruit purity and a cleansing acid finish. Try it with stuffed mushrooms. The below information is available for stockists of this product. Bottle Barcode: 9344154017660 Carton Barcode: 9344154017844
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One Good Turn Semillon Sauvignon Blanc (6pk)
Grape Variety: Semillon Sauvignon Blanc Summary: One Good Turn are Climate Positive wines. Fruit has been sourced from vineyards choosing to use sustainable practices to achieve great quality while thinking about the environmental impact of modern agriculture and how it can best be harnessed to ensure we continue to give back to the planet. As the saying goes “One Good Turn” deserves another and so for every bottle purchased we will contribute to Carbon Click – a climate positive organisation that donates to worthy environmental causes that are close to our heart. Vineyards: Sourced from sustainable vineyards from around Australia. Winemaking: Hand picked into small bins and chilled before transportation to the winery, A very fast and precise vinification with a cool fermentation in stainless steel before extended maturation on lees to build texture and complexity. Vintage 2022: 2022 will probably be remembered as wet in most parts of Australia. However, in inland vineyards the rain did not hinder, rather it helped vines stay healthy and created favourable conditions for a modest and favourable crop across much of the country. Overall, quality was up but yields were down. Tasting Note: Easy drinking and popular blend of two aromatic white varieties that make the quintessential Australian white blend. The nose is alive with citrus and passionfruit with hints of cut herbs. The palate delivers on the aromas with a core of lemony fruit and super fresh acidity. A great match to Sushi or Sashimi. The below information is available for stockists of this product. Bottle Barcode: 9344154017745 Carton Barcode: 9344154017752
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One Good Turn Shiraz (6pk)
Grape Variety: Shiraz Summary: One Good Turn are Climate Positive wines. Fruit has been sourced from vineyards choosing to use sustainable practices to achieve great quality while thinking about the environmental impact of modern agriculture and how it can best be harnessed to ensure we continue to give back to the planet. As the saying goes “One Good Turn” deserves another and so for every bottle purchased we will contribute to Carbon Click – a climate positive organisation that donates to worthy environmental causes that are close to our heart. Vineyards: Sourced from sustainable vineyards from around Australia. Winemaking: The fruit is partially hand harvested before de-stemming and cool fermentation in small two tonne open fermenters with regular hand plunging. Matured in seasoned French oak for 6 months before bottling with minimal filtration. Vintage 2022: A wet spring provided adequate soil moisture going in to the growing season. Windy and rainy conditions during spring resulted in lower than usual crops. The summer months were mild facilitating a long ripening period and excellent tannin, acid and flavour balance in reds. Beautifully perfumed reds with full flavours, an exceptional vintage! Tasting Note: A typical Shiraz that shows generosity and flavour. Packed with red and blackberry fruit with a subtle oak influence. The palate is full of blueberry, plum and nuanced chocolate with a spicy finish. Plush and opulent, it finishes long with clean acidity. Pair with a steak. The below information is available for stockists of this product. Bottle Barcode: 9344154017653 Carton Barcode: 9344154017783
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Farm Hand Blanc de Blancs NV (6pk)
More about Farm Hand Find a stockist Grape Variety: Chardonnay
Region: Australia Winemaker: Con-Greg Grigoriou Closure: Cork Alcohol: 11% Summary: The Farm Hand wines are grown by the Grigoriou family, fourth generation wine growers, from almost one hundred acres of Organic Vineyards in the Monash Valley of South Australia.
Vineyards: The moderate, dry climate with very low rainfall during autumn and fertile soils is perfect suited to Organic Viticulture. The well established vines (up to thirty years of age) are planted widely apart for airflow to minimise disease pressure and minimal drip irrigation ensures low yielding fruit with rich flavours and varietal expressiveness Winemaking: Healthy and problem free fruit is selected in the vineyard and then picked in the cool of the night and then rushed to the nearby winery for a fast and focused vinification. Fermentation is cool in a closed static fermenter before a short maturation. The resultant wine is then consigned to large tanks where the wine undergoes steady carbonation and sealed under cork. Tasting Note: A fresh fruit driven style showing great purity of fruit and effortless effervescence. Aromas of cut apple, citrus and hints of sourdough make for a classic Blanc de Blancs style. The palate delivers a clean crisp mouthfeel of citrus refreshment with a soft yet cleansing acidity. Perfect aperitif style with smoked salmon canapes. The below information is available for stockists of this product. Bottle Barcode: 9344154016731 Carton Barcode: 9344154016748
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Farm Hand Cabernet Sauvignon (6pk)
More about Farm Hand Find a stockist Grape Variety: 90% Cabernet, 10% Shiraz
Region: Monash Valley, South Australia
Winemaker: Con-Greg Grigoriou
Closure: Screwcap
Alcohol: 14%
Summary: The Farm Hand wines are grown by the Grigoriou family, fourth generation wine growers, from almost one hundred acres of Organic Vineyards in the Monash Valley of South Australia.
Vineyards: The moderate, dry climate with very low rainfall during autumn and fertile soils is perfect suited to Organic Viticulture. The well established vines (up to thirty years of age) are planted widely apart for airflow to minimise disease pressure and minimal drip irrigation ensures low yielding fruit with rich flavours and varietal expressiveness Winemaking: Fully de-stemmed before fermentation in a mix of open and closed tanks. The wine was primarily vinified without the influence of oak for maximum fruit expression before blending with a component aged in three and four year old French oak. 2024 Vintage: A cooler than average growing season, frost, the lack of rain and poor weather during flowering including strong winds throughout November and December resulted in lower yields however, the dry and consistent weather during picking resulted in a vintage of high-quality fruit. Tasting Note: A fresh and vibrant organic cabernet bursting with black fruits, a slight herbal edge and notes of dark chocolate. The palate is medium bodied with blackcurrant, blackberry and olive flavours matched by subtle notes of tobacco. The wine is vibrant with dark purple fruit and soft tannins which provide a long finish. The below information is available for stockists of this product. Bottle Barcode: 9344154011699 Carton Barcode: 9344154011705
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Farm Hand Chardonnay (6pk)
More about Farm Hand Find a stockist Grape Variety: 100% Chardonnay
Region: Wine of Australia
Winemaker: Con-Greg Grigoriou
Closure: Screwcap
Alcohol: 13.5%
Summary: The Farm Hand wines are grown by the Grigoriou family, fourth generation wine growers, from almost one hundred acres of Organic Vineyards in the Monash Valley of South Australia.
Vineyards: The moderate, dry climate with very low rainfall during autumn and fertile soils is perfect suited to Organic Viticulture. The well established vines (up to thirty years of age) are planted widely apart for airflow to minimise disease pressure and minimal drip irrigation ensures low yielding fruit with rich flavours and varietal expressiveness Winemaking: Fruit is harvested during the early morning hours to retain freshness and partially whole bunch pressed. A fast and precise vinification in stainless steel with minimal oxygen contact maximises fruit expression and aromatics. A cool fermentation (15 to 18 degrees) is undertaken in stainless steel tanks before maturation on lees for four months. 2024 Vintage: A cooler than average growing season, frost, the lack of rain and poor weather during flowering including strong winds throughout November and December resulted in lower yields however, the dry and consistent weather during picking resulted in a vintage of high-quality fruit. Tasting Note: Distinct fruit-driven aromas of citrus and nectarine with subtle creamy notes. The palate displays stone-fruit and citrus fruit flavours of great purity leading to a pleasingly round mouthfeel. Incredibly refreshing and will pair nicely with heavier styled white sauce pasta. The below information is available for stockists of this product.
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Farm Hand Grenache (6pk)
More about Farm Hand Find a stockist Grape Variety: 100% Grenache
Region: South Australia
Winemaker:Con-Greg Grigoriou
Closure: Screwcap
Alcohol: 14%
Summary: The Farm Hand wines are grown by the Grigoriou family, fourth generation wine growers, from almost one hundred acres of Organic Vineyards in the Monash Valley of South Australia. Winemaking: Fully de-stemmed before fermentation in a mix of open and closed tanks. The wine was primarily vinified without the influence of oak for maximum fruit expression before blending with a component aged in three and four year old French oak Vintage 2024: A cooler than average growing season, frost, the lack of rain and poor weather during flowering including strong winds throughout November and December resulted in lower yields however, the dry and consistent weather during picking resulted in a vintage of high-quality fruit. Tasting Note: Bright and expressive, the 2024 Farm Hand Grenache bursts with wild strawberries, ripe raspberries, and a lift of fresh herbs and florals, underscored by a hint of citrus zest. The palate is juicy and medium-bodied, with vibrant red berry flavours and a creamy, supple texture, while a subtle touch of seasoned oak lends gentle depth and structure without overshadowing the wine’s freshness. Fine, silky tannins and lively acidity carry through to a long, energetic finish, making it an inviting and versatile red for early enjoyment The below information is available for stockists of this product. Farm Hand Grenache Tasting Note
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Farm Hand Merlot (6pk)
More about Farm Hand Find a stockist Grape Variety: 95% Merlot, 5% Cabernet Sauvignon
Region: Australia Winemaker: Con-Greg Grigoriou Closure: Screwcap Alcohol: 14% Pack Size: 6 Bottle Pack Summary: The Farm Hand wines are grown by the Grigoriou family, fourth generation wine growers, from almost one hundred acres of Organic Vineyards in the Monash Valley of South Australia. Vineyards: The moderate, dry climate with very low rainfall during autumn and fertile soils is perfect suited to Organic Viticulture. The well established vines (up to thirty years of age) are planted widely apart for airflow to minimise disease pressure and minimal drip irrigation ensures low yielding fruit with rich flavours and varietal expressiveness Winemaking: Fully de-stemmed before fermentation in a mix of open and closed tanks. The wine was primarily vinified without the influence of oak for maximum fruit expression before blending with a component aged in three and four year old French oak Vintage 2024: A cooler than average growing season, frost, the lack of rain and poor weather during flowering including strong winds throughout November and December resulted in lower yields however, the dry and consistent weather during picking resulted in a vintage of high-quality fruit. Tasting Note: This medium-bodied wine features vibrant red berry fruits and black currants, with integrated oak that supports the fruit along with subtle notes of tobacco leaf and chocolate. Soft on the palate with great length, it offers a satisfying array of flavours that pair perfectly with many red meat dishes. The below information is available for stockists of this product. Bottle Barcode: 9344154013501 Carton Barcode: 9344154013518
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Farm Hand Pinot Grigio (6pk)
More about Farm Hand Find a stockist Grape Variety: Pinot Grigio
Region: Australia Winemaker: Con-Greg Grigoriou Closure: Screwcap Alcohol: 13% Summary: The Farm Hand wines are grown by the Grigoriou family, fourth generation wine growers, from almost one hundred acres of Organic Vineyards in the Monash Valley of South Australia.
Tasting Note: A very classic Pinot Grigio in that it’s so easy to like, being a fresh dry white wine with great flavour, balance and acidity. Nicely translucent in the glass with aromas of pear and citrus and hints of dried herbs. The palate is crisp with crunchy orchard fruit delivering a fresh and bright flavour and a clean, zesty finish. The below information is available for stockists of this product. Bottle Barcode: 9344154016953 Carton Barcode: 9344154016960
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Farm Hand Pinot Noir (6pk)
More about Farm Hand Find a stockist Grape Variety: 100% Pinot Noir
Region: South Australia
Winemaker:Con-Greg Grigoriou
Closure: Screwcap
Alcohol: 13%
Summary: The Farm Hand wines are grown by the Grigoriou family, fourth generation wine growers, from almost one hundred acres of Organic Vineyards in the Monash Valley of South Australia. Vineyards: The moderate, dry climate with very low rainfall during autumn and fertile soils is perfect suited to Organic Viticulture. The well established vines (up to thirty years of age) are planted widely apart for airflow to minimise disease pressure and minimal drip irrigation ensures low yielding fruit with rich flavours and varietal expressiveness Winemaking: Fully de-stemmed before fermentation in a mix of open and closed tanks. The wine was primarily vinified without the influence of oak for maximum fruit expression before blending with a component aged in three and four year old French oak Vintage 2024: A cooler than average growing season, frost, the lack of rain and poor weather during flowering including strong winds throughout November and December resulted in lower yields however, the dry and consistent weather during picking resulted in a vintage of high-quality fruit. Tasting Note: This 2024 Pinot Noir from South Australia is pure and vibrant, offering aromas of crushed red cherries, wild strawberries, and a hint of rose petal. The palate is light-bodied and silky, with juicy red fruit flavours, lively acidity, and a whisper of spice from the grape’s natural character. The finish is clean and refreshing, highlighting the wine’s delicate fruit and elegant structure. The below information is available for stockists of this product. Farm Hand Grenache Tasting Note
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Farm Hand Rosé (6pk)
More about Farm Hand Find a stockist Grape Variety: Shiraz, Petit Verdot, Chardonnay
Region: Australia Winemaker: Con-Greg Grigoriou Closure: Screwcap Alcohol: 13% Summary: The Farm Hand wines are grown by the Grigoriou family, fourth generation wine growers, from almost one hundred acres of Organic Vineyards in the Monash Valley of South Australia.
Vineyards: The moderate, dry climate with very low rainfall during autumn and fertile soils is perfect suited to Organic Viticulture. The well established vines (up to thirty years of age) are planted widely apart for airflow to minimise disease pressure and minimal drip irrigation ensures low yielding fruit with rich flavours and varietal expressiveness Winemaking: Fruit is harvested during the early morning hours to retain freshness and partially whole bunch pressed. A fast and precise vinification in stainless steel with minimal oxygen contact maximises fruit expression and aromatics. A cool fermentation (15 to 18 degrees) is undertaken in stainless steel tanks before a short rest on lees prior to bottling. 2023 Vintage: Spring was cooler than usual and with more rain events bringing soil moisture levels up. Summer likewise was cool yet with enough sunny days to enable beautiful albeit slower ripening. This made for a later vintage than prior years, but the resultant fruit quality is very, very good. The below information is available for stockists of this product. Bottle Barcode: 9344154016977 Carton Barcode: 9344154016984
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Farm Hand Semillon Sauvignon Blanc (6pk)
More about Farm Hand Find a stockist Grape Variety: 90% Semillon, 10% Sauvignon Blanc
Region: Australia Winemaker: Con-Greg Grigoriou Closure: Screwcap Alcohol: 11% Summary: The Farm Hand wines are grown by the Grigoriou family, fourth generation wine growers, from almost one hundred acres of Organic Vineyards in the Monash Valley of South Australia.
Vineyards: The moderate, dry climate with very low rainfall during autumn and fertile soils is perfect suited to Organic Viticulture. The well established vines (up to thirty years of age) are planted widely apart for airflow to minimise disease pressure and minimal drip irrigation ensures low yielding fruit with rich flavours and varietal expressiveness Winemaking: Fruit is harvested during the early morning hours to retain freshness and partially whole bunch pressed. A fast and precise vinification in stainless steel with minimal oxygen contact maximises fruit expression and aromatics. A cool fermentation (15 to 18 degrees) is undertaken in stainless steel tanks before a short rest on lees prior to bottling. 2023 Vintage: Spring was cooler than usual and with more rain events bringing soil moisture levels up. Summer likewise was cool yet with enough sunny days to enable beautiful albeit slower ripening. This made for a later vintage than prior years, but the resultant fruit quality is very, very good.
Tasting Note: A lighter rendition of this famous blend with subtle aromatics of citrus and passionfruit with a hint of grassy complexity. The palate is fresh and vital with a lemony intensity and a core of bright fruit balanced by zesty acidity. Perfect with a seafood platter. The below information is available for stockists of this product. Bottle Barcode: 9344154013501 Carton Barcode: 9344154013518
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Farm Hand Shiraz (6pk)
More about Farm Hand Find a stockist Grape Variety: 100% Shiraz
Region: Monash Valley, South Australia
Winemaker: Corey Ryan
Closure: Screwcap
Alcohol: 14%
Summary: The Farm Hand wines are grown by the Grigoriou family, fourth generation wine growers, from almost one hundred acres of Organic Vineyards in the Monash Valley of South Australia.
Winemaking: Fully de-stemmed before fermentation in a mix of open and closed tanks. The wine was primarily vinified without the influence of oak for maximum fruit expression before blending with a component aged in three and four year old French oak. 2022 Vintage: A La Nina season brought much welcomed rain over the winter months and continued in providing a mild spring and summer. The cooler than average weather during harvest resulted in a longer ripening period which facilitated fragrant and elegant fruits in red wines and a seamless acid and tannin balance. Tasting Note: Tasting Note: Classic varietal shiraz that is flavoursome and fresh with red-berried fruit, plums subtle spice with a hint of savoury oak. The palate is nicely medium bodied and approachable with dark berry and hints of dark cocoa underpinned by soft, approachable tannins. Great with a chargrilled steak. The below information is available for stockists of this product. Bottle Barcode: 9344154011712 Carton Barcode: 9344154011729
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Tread Softly Everything Except Pinot Grigio (6pk)
More about Tread Softly Find a stockist Grape variety: Pinot Grigio
Summary: Tread Softly is a contemporary range of wines that are naturally medium in weight and lower in alcohol. Tread Softly is dedicated to reducing its carbon footprint and chooses sustainable vineyard management and winemaking techniques to ensure its production has a minimal impact on the environment. For every case of Tread Softly sold, the brand proudly commits to planting an Australian native tree – to date, that is over 1.3 million trees. Made by using the high vacuum low pressure distillation method, this range of zero alcohol wines are hand-crafted using only high-quality grapes from South Australian vineyards ensuring the wines remain vibrant and full-flavoured.
2023 Vintage: Spring was cooler than usual and with more rain events bringing soil moisture levels up. Summer likewise was cool yet with enough sunny days to enable beautiful albeit slower ripening. This made for a later vintage than prior years, but the resultant fruit quality is very, very good.
The below information is available for stockists of this product. Bottle Barcode: 9344154018049 Carton Barcode: 9344154018056
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Tread Softly Everything Except Pinot Noir (6pk)
More about Tread Softly Find a stockist Grape variety: Pinot Noir Summary: Tread Softly is a contemporary range of wines seeking to deliver delicious, intensely flavoured wines that are naturally medium weighted and moderate in alcohol. By using more sustainable vineyard management and wine-making techniques to ensure their production has had a minimal impact to the environment. Made by using the high vacuum low pressure distillation method, this range of zero alcohol wines are hand-crafted using only high-quality grapes from South Australian vineyards ensuring the wines remain vibrant and full-flavoured. Tread Softly is committed to reducing their carbon footprint and so commits to planting an Australian Native Tree for every 6 bottles sold.
Vineyards: Sourced from established vineyards of the rich soils of the border of Victoria and South Australia. The vines are mostly dry-grown and utilise expert canopy management to help to control ripening and vigour.
Vintage 2022: will probably be remembered as wet in most parts of Australia. However, in inland vineyards the rain did not hinder, rather it helped vines stay healthy and created favourable conditions for a modest and favourable crop across much of the country. Overall, quality was up but yields were down.
Tasting Note: A delicate and easy drinking Pinot Noir full of fruit vibrancy. lots of bright, berry fruit and a hint of savoury earthiness. It’s smooth and delicious and pairs well with anything barbecued.
The below information is available for stockists of this product. Bottle Barcode: 9344154018100 Carton Barcode: 9344154018117
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Tread Softly Everything Except Prosecco (6pk)
More about Tread Softly Find a stockist Grape Variety: Prosecco Summary: Tread Softly is a contemporary range of wines seeking to deliver delicious, intensely flavoured wines that are naturally medium weighted and moderate in alcohol. By using more sustainable vineyard management and wine-making techniques to ensure their production has had a minimal impact to the environment. Made by using the high vacuum low pressure distillation method, this range of zero alcohol wines are hand-crafted using only high-quality grapes from South Australian vineyards ensuring the wines remain vibrant and full-flavoured. Tread Softly is committed to reducing their carbon footprint and so commits to planting an Australian Native Tree for every 6 bottles sold.
Vineyards: Sourced from established vineyards of the rich soils of the border of Victoria and South Australia. The vines are mostly dry-grown and utilise expert canopy management to help to control ripening and vigour.
Tasting Note: A bright, light and effervescent version of Prosecco made with zero alcohol meaning you get all the fizz without the fuzz. This is crisp with citrus flavours and finishes with cleansing acidity. Perfectas an aperitif or paired with an antipasto plate.
The below information is available for stockists of this product. Bottle Barcode: 9344154018087 Carton Barcode: 9344154018094
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Tread Softly Everything Except Rose (6pk)
More about Tread Softly Find a stockist Region: Australia Summary: Tread Softly is a contemporary range of wines seeking to deliver delicious, intensely flavoured wines that are naturally medium weighted and moderate in alcohol. By using more sustainable vineyard management and wine-making techniques to ensure their production has had a minimal impact to the environment. Made by using the high vacuum low pressure distillation method, this range of zero alcohol wines are hand-crafted using only high-quality grapes from South Australian vineyards ensuring the wines remain vibrant and full-flavoured. Tread Softly is committed to reducing their carbon footprint and so commits to planting an Australian Native Tree for every 6 bottles sold.
Vineyards: Sourced from established vineyards of the rich soils of the border of Victoria and South Australia. The vines are mostly dry-grown and utilise expert canopy management to help to control ripening and vigour.
Tasting Note: The perfect poolside Rose, this is a refreshing pale, dry style that offers real refreshment. Ripe red berries with a hint of spice this is a great zero alcohol option that is mouth-watering with tantalising fruit flavours and a cleansing acidity. Drink chilled with sushi.
The below information is available for stockists of this product. Bottle Barcode: 9344154018025 Carton Barcode: 9344154018032
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Fuzzy Bare Fuzzy Bare Pinot Gris Piquette (6pk)
Region: Australia Grape Variety: Pinot Gris Winemaker: Aaron Mercer Alcohol: 4.0%
Summary: Organically grown, no additives, vegan and moderate in alcohol 'Fuzzy Bare' is the new kid on the block- fizzy, fun and ready to drink! Despite being the newest hottest kid on the block, piquette dates to ancient Greek and Roman times. It enjoyed a renaissance in the 19th century when phylloxera decimated French vineyards, making grapes so scarce every ounce of the precious fruit was used. Made from adding water to bare pressed grape skins and left to ferment, this low-alcohol, refreshing, and slightly fizzy drink Was named ‘piquette’ (prickle) and became the standard for vineyard workers at the lunch table. Winemaking: Made using the left over skins that have been pressed off from Slinky Bare and CowPunk wines. Water is added to the press where it is left for 12 hours to interact with the skins. The solution is then pressed to tank and the residual sugar fermented out to dryness Tasting Note: Aromatics of red berries and blood orange. The palate is loaded with fresh cut strawberries and sherbet that combine with a green apple acid line to make a beautifully refreshing naturally lower in alcohol beverage. The below information is available for stockists of this product. Bottle Barcode: 9358621000161 Carton Barcode: 9358621000178
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Fuzzy Bare Fuzzy Bare Pinot Noir Piquette (6pk)
Region: Australia Grape Variety: Pinot Noir Winemaker: Aaron Mercer Alcohol: 4.0%
Summary: Organically grown, no additives, vegan and moderate in alcohol 'Fuzzy Bare' is the new kid on the block- fizzy, fun and ready to drink! Despite being the newest hottest kid on the block, piquette dates to ancient Greek and Roman times. It enjoyed a renaissance in the 19th century when phylloxera decimated French vineyards, making grapes so scarce every ounce of the precious fruit was used. Made from adding water to bare pressed grape skins and left to ferment, this low-alcohol, refreshing, and slightly fizzy drink Was named ‘piquette’ (prickle) and became the standard for vineyard workers at the lunch table. Winemaking: Made using the left over skins that have been pressed off from Slinky Bare and CowPunk wines. Water is added to the press where it is left for 12 hours to interact with the skins. The solution is then pressed to tank and the residual sugar fermented out to dryness Tasting Note: Cherry cola aromatics, Cranberry and Mulberry fruit jump out of the glass. The palate is vibrant with rich raspberries and blackcurrants. There is a slight phenolic chalkiness that provides structure and a tight acidity carries the fruit for a long, crisp finish. A perfect thirst quenching light red that is naturally higher in refreshment and lower in alcohol! The below information is available for stockists of this product. Bottle Barcode: 9358621000215 Carton Barcode: 9358621000222
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The Bare Touch Buzzy Bare Shiraz (6pk)
Region: Australia Grape Variety: Shiraz Winemaker: Aaron Mercer Alcohol: 12.0% Summary: The Bare Touch wines are made by Cowpunk winemaker Aaron Mercer using early picked grapes, free run juice and a “hands off” non intervention approach. The grapes are naturally lower in alcohol and with far less skin contact than a traditional red wine, the free run juice is bright and vibrant with significantly lower tannins. The hands off winemaking approach allows the fruit to express itself fully whilst building complexity. The result is a range of fresh and elegant wines with a sleek, supple mouthfeel that are perfect to be served with a moderate chill or straight from the fridge. Winemaking: Early picked at flavour ripeness, ensuring naturally lower alcohol and fresh balanced acidity. Fruit is crushed, juice fermented on skins and pressed prior to sugar dryness with wine completing fermentation in stainless steel. Minimal handling ensures less tannin extraction, creating a soft, rounded finish with a fruit forward palate. Tasting Note: Bright red and purple hues, with lifted cherry and plum spice aromas. The palate is mid bodied in style, fleshy and rounded, finishing with a light freshness. The below information is available for stockists of this product. Bottle Barcode: Carton Barcode:
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