Woods Crampton Preservative Free Shiraz 2020
10th August 2020
"Alcohol is also a preservative. And I’m living proof of that. I’m 50, and look 40 (tops!), or so I think after a few drinks… Very saucy and spicy, black fruit, raw beef and sweaty smells. It’s a bit syrupy in flavour, blueberry and blackberry pie, has a grab bag of tannin, a slight balsamic vinegar sweetness and tang, and finishes a little too warm..."
Source: Gary Walsh, www.winefront.com.au, August 2020