Elefante Tempranillo Shiraz 2018


14th August 2020
The wine would be best with food

"2018 Elefante Tempranillo Shiraz (A$16) shows fragrant blueberry and raspberry aromas, matched by good depth of flavour. The palate’s quite vigorous, with an acid and tannin crunch that suggests the wine would be best with food. Otton found: 'Good intensity of fruit and charcuterie and dried herbs, paprika. Soft dense tannin and flavour. New oak noted. A touch raw.' It will respond to a couple of years in bottle and is generously priced."

 

Source: Gourmet Traveller Wine Magazine's 'You Had Me at Hola!', written by Nick Bulleid, August/September Issue

 

 

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