Condes De Los Andes
19th July 2017
A Spanish classic, fragrant, subtly complex. Aromas of berries, florals, spice, vanilla liqueur and coffee lead into a succulent, silky, middleweight mouthful.
Good acidity and fine tannins keep it vibrant."
Rated: 94 Points
Source: Ralph Kyte-Powell, Good Food Guide, Sydney Morning Herald 18.7.17
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