Le Chat Noir Rose 2016

21st December 2017
Drinks easily and well...

"Rose from France’s Aude Valley. It’s made with 60% Cinsault, 30% Grenache, 10% Shiraz. Pale copper with a hint of crimson. Savouriness in the background but it’s essentially fruit driven. Raspberry, spice, a crunch of red apple. Texture and flavour are both on its side and...it drinks easily and well."


Source: Campbell Mattinson, www.winefront.com.au

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